The menu offers a combination of the styles of the Chef / Owner's family, and modern inspiration and applications. Marsala sauteed mushrooms, sweet Marsala. Make this a stop on your Boston trip. Carmelina's, Boston: See 625 unbiased reviews of Carmelina's, rated 4.5 of 5 on Tripadvisor and ranked #16 of 3,007 restaurants in Boston. We make ordering easy. Since then, Chef DiPaola has transformed old family recipes from his family’s … Italian Restaurant in Boston, MA. Sunday Macaroni. ... delicious - try the shrimp in a pan as an appetizer or a main with a, Great food and service, we had the Crazy Alfredo and the, Pepato- pink peppercorn, roasted garlic, touch of mustard, Black garlic- wild mushrooms and balsamic glaze. For those trying to decide, here’s the short version: delicious, stop looking at other restaurants, go here! containers). Fabulous, authentic, cozy Italian restaurant in the heart of the North End. During the summer months retractable front walls allow for open-air dining. Location location location, Mussels steamed with garlic, lemon, and white wine. If you're in need of a booster seat, this restaurant… My fiancé had the chicken parm and she LOVED it. You get your chicken, you get your sausage, you get perfectly cooked pasta with delicious Alfredo sauce, red peppers, and all made spicy without going overboard. Firstly, I'll start with the fact my mother and I thought the menu at Carmelina's looked great and slightly unique which is what enticed us to choose their restaurant over all the other Italian eateries in the North End. Great service, cute outdoor seating along the hustle and bustle of Hanover street, and really tasty food. All of our dishes were delicious, but the Sunday Macaroni was the standout. Arceno, Chianti Classico Riserva, Tuscany, Nne year in small French oak barrels. You get your chicken, you get your sausage, you get perfectly cooked pasta with delicious Alfredo sauce, red peppers, and all made spicy without going overboard. We were nervous about eating out during Covid-19 but took a chance on Carmelina's and we could not be happier. Medium bodied and slightly spicy. We will definitely return! Antinori Castillo Della Sala Bramito, Chardonnay, Umbria, straw yellow in color with light greenish highlights, the wine offers delicate aromas of ripe tropical fruit along with light hints of citrus fruit | the palate shows both structure and elegance, a bracing acidity, and a pleasurably savory finish and aftertaste, 10. welcome to carmelina restaurant. Tickets for Parcel Seven (Haymarket garage) validated and valet parking across the street at 280 Hanover St. Carmelina’s was joined by Pruller Restaurant (No. Ahi Tuna Arrabbiata $17.00. They provide large portions and plenty to get full and take home. Our menus are always changing slightly and this menu reflects our most popular items. 76), a Brazilian restaurant in Marlborough, and JJ’s Caffe (No. Highly reccomend. Carmelina's North End. brambleberries, eucalyptus and spice box dominate the nose as well as violets, cedar,walnuts and chocolate shavings with a touch of citrus | medium-bodied with a wealth of dark fruit, fresh acidity and a fruity finish, 40. 1. Do it! rapi greens, garlic, pignoli nuts, sundried tomatoes, currants, touch of hot, capellini, spinach, roasted red peppers, roasted garlic, tomato, cream sauce, Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, Parmigiano, cream. Owner and executive chef Damien DiPaola, along with 7 year Chef di Cucina, Michael Hollenkamp, put extra love and attention into every single one of Carmelina… Are you sure you want to delete this answer? Can a gluten free person get a good meal at this restaurant? Appetizers. It didn’t disappoint! Seared rare, mandoline potatoes, sweet and hot peppers, Moroccan olive dressing. If you have a specific item(s) you interested in, please call us to confirm its availability. The food was so delicious and the service was excellent. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. Stuffed calamari … Carmelinas is a family owned and operated restaurant located in Boston's historical North End. Barolo, Marco Bonfante, Piemonte Italy, aged in French barrels, this Barolo is dry, delicate, full-bodied and harmonious | ideal dishes include Sunday Macaroni, lamb, pork chops, crazy alfredo and penne gorgonzola, a moderate red with a presence of a light creaminess backed up by blackberry coulis, licorice braced with floral notes, 52. Take a rest in a cafe. Hearty veal shank slowly roasted with red wine, aromatic herbs and vegetables, served with risotto milanese. A special thanks goes out to our dedicated team that made our twist on traditional Italian a reality. Be sure to visit us soon! This...place deserves all the stars and reviews because it is THAT GOOD!!!More. carmelina's north end menu, carmelinas boston ma, carmelinas, carmelinas boston, little italy boston. place deserves all the stars and reviews because it is THAT GOOD!!! Full bodied palate. had to settle. Italian Restaurant in Boston, MA. This giant bowl of meat, sauce, pasta and cheese is called Sunday Macaroni, and the only place to get it is at Carmelina's in Boston… Can a vegan person get a good meal at this restaurant? Spinach, roasted red peppers, roasted garlic, tomato, cream sauce. Carmelina's North End Menu. Great with Garlic Shrimp, puttanesca or Pesto Siciliano. check our new take out and vegeterian menu pickup and delivery (905-477-7744) recieve %10 discount for … All info on Carmelina's in Boston - Call to book a table. Chicken, sausage, sweet roasted red peppers, in a spicy Alfredo sauce, fettuccine. Get quick answers from Carmelina's staff and past visitors. served every day, garlic and rosemary, artichoke hearts, served aside lemony arugula salad. Truly a top restaurant in Boston. Mimmo's meatballs and Sulmona sausage, slow cooked tomato sauce, tossed with rigatoni. Fried mozzarella stuffed with sun dried tomatoes and spinach, finished with a white wine, lemon, and capers. Carmelina’s opened in 2012 and is located on Hanover Street in the heart of Boston's famous Little Italy (a.k.a The North End). Meatballs, Sulmona Sausage, and Beef Rib in a savory tomato sauce, dollop of whipped ricotta. Caponatina, broccoli affogati, carciofata. Grapefruit/chili pepper glaze, wild mushrooms. Barbera Briccotondo, Fontanafredda, Piemonte, sweet soft tannins, hint of blackberry and plum, slightly spicy, crisp, fresh, long finish | nice match with both seafood, lighter pasta, and meat dishes, sangiovese grapes with a small percentage of Merlot and Cabernet Sauvignon, create a full-bodied, velvety wine. With its finishing fruitiness, 9. The service was great and fast. This will be my go to north...end spot.More, I have to admit that I wasn’t thrilled to go here. A certified Bio-Dynamic wine with complexity. Pro Tip: it’s across from Mike’s Pastry Inc - leave room for dessert. Littlenecks steamed in a light garlic and tomato broth. Carmelina's also offers dishes without gluten, so that every stomach can find something to satisfy. in a spicy puttanesca sauce, capellini pasta (also available as risotto calamari and mussels), in a white wine, lemon sauce OR in tomato sauce, large shrimp, calamari, clams, and mussels in a light fragrant tomato sauce with capellini (also available as risotto frutti di mare), slices of rare ahi tuna, sautéed cherry tomatoes, pistachio pesto, fettuccine, sulmona cured pancetta, made the real way, chicken, sausage, shrimp, scallops, capers, rosemary tomato cream sauce, why not? Piccata capers… Carmelina’s is proud to be recognized in Yelp’s 7th Annual Top 100 Places to Eat list, honoring the top rated and most popular eateries across the US. Only outdoor seating as a result of the pandemic. View the menu, check prices, find on the map, see photos and ratings. I had the Crazy Alfredo which I highly recommend. And of course, we would love to share the hard work and passion we’ve put in to achieving this honor with you. Wow! Carmelinas is a family owned and operated restaurant located in Boston's historical North End. Il Molo is an Italian seafood restaurant … Finished with mascarpone, truffle oil, parmigiano. Since then, Chef DiPaola has transformed old family recipes from his family’s best dishes, into modern Italian cuisine with equal parts fresh pasta and seafood. Requiem, Cabernet, Columbia Valley WA, densely layered and quite substantial in the mouth, this bottling delivers generous blackberry and black currant fruit, wrapped around a vibrant core of acidity, lively on the palate, 32. It's a huge portion, so definitely large enough to share (we left with 3 to-go...containers). Our Indoor dining has partitions between tables, a new air filtration system, and is sanitized throughout the shift. Gattinara Nebbiolo, Travaglina, Italy, a limited production Nebbiolo by the Travaglina family | deep ruby red in color, aromas of red fruit, blackberry, plum and vanilla. Marble tables, brick walls, large Black and White photos of the family in Sicily. Carmelinas is a family owned and operated restaurant located in Boston's historical North End. Carmelina's, Boston: See 624 unbiased reviews of Carmelina's, rated 4.5 of 5 on Tripadvisor and ranked #16 of 3,009 restaurants in Boston. Online availability is accurate. And a side of rapid (broccoli rabe) which was cooked perfectly and excellent. slow braised fall off the bone lamb shank, white wine jus, gnocchi. 6 is our largest accomodation. ... Capo is an enormous and (sadly) mediocre Italian restaurant and bar in South Boston. ATTN: THE PATIO IS NOW CLOSED FOR THE WINTER. The red sauce flavor was great. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Carmelina’s has been … Visiting Boston from New York. One thing to note, they don't have a full bar, so plan accordingly. Our table didn’t know which dish they liked better! Family photos decorate the walls, adding a touch of home. UPDATE July 15, ... carmelina's boston • carmelina's boston photos • carmelina's boston location • carmelina's boston address • carmelina's boston • During Covid so they did have outdoor dining, but I’m not sure if that the norm. Rapi greens sautéed with garlic, pignoli nuts, sun dried tomatoes, and a touch of spice, with angel hair pasta. Also available as risotto calamari and mussels, Morsels of fresh sword in a tomato, saffron, cream sauce with sicilian olives. Rocca delle Macie, Chianti Classico Riserva, Italy, dark fruit, gentle tannic structure, Refined oak, dry, harmonious, soft and elegant tannins, great body, 29. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Bell and Evans chicken breast, tomato sauce, melted smoked mozzarella, rigatoni, and sauce. La Segreta Bianco, Planeta, Sicilia, aromatic, ripe, zesty lemon , grapefruit notes. fresh rolls of pasta filled with proscuitto, baby spinach, and ricotta, baked in a tomato cream sauce with smoked mozzarella. About Zomato… Seared rare, fried mandoline potatoes, roasted sweet and hot peppers, moroccan olive dressing. This is the version of our website addressed to speakers of English in the United States. Meatballs, Sulmona Sausage, and Beef Rib in a savory tomato sauce, dollop of whipped ricotta. slowly braised beef rib, risotto milanese. Great host and waiter as well. Visited here for Dinner, located right on the North End, the pasta was delicious as were the drinks. My husband and I are at Carmelinas for our anniversary after multiple people told us it was their favorite restaurant in the North End. Pinot Grigio, Corte Pitora, Veneto, Italy. Please only call if you need to modify your party or cancel due to rain etc. Menu. Service excellent. If this doesn't make your mouth water, check your pulse. They provide large portions and plenty to get full and take home. Seaport District / South Boston Waterfront Hotels, Hotels near Boston Tea Party Ships & Museum, Hotels near John F. Kennedy Presidential Museum & Library, Hotels near Isabella Stewart Gardner Museum, Hotels near (MHT) Manchester Municipal Airport, Italian Restaurants with Outdoor Seating in Boston, Late Night Mediterranean Restaurants in Boston, Restaurants for Special Occasions in Boston, Dorchester / Roxbury / Mattapan Restaurants, Seaport District / South Boston Waterfront Restaurants. Tender, savory octopus with potatoes, olives, onions, cannellini, tomato. dry, gentle, and well balanced Pinot Grigio | shellfish, citrus sauces, seafood pasta and risotto. (877) 585-1085. Vegetarian Friendly, Vegan Options, Gluten Free Options, Gift Cards Available, Takeout, Reservations, Seating, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Wandering around Boston’s North End can feel like, and Copp’s Hill Burying Ground. Are you sure you want to delete this question? 3 Australian rack chops, coated in pistachio, aged balsamic, mint pesto, fresh fruit compote. Eat here! Owner and executive chef Damien DiPaola, along with 7 year Chef di Cucina, Michael Hollenkamp, put extra love and attention into every single one of Carmelina… The small space offers an intimate dining experience and diners can watch their dishes come together from beginning to end. Atmosphere was young and fresh. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Also see photos and tips from visitors. Recommended by Yelp’s ‘Top 100 places to eat’, Carmelina’s restaurant … Shiitake, Cremini, and Oyster mushrooms, garlic, sage, trace of tomato, whipped truffle goat cheese. Make this a stop on your Boston trip. English. Fresh and lively full bodied sparkling red, perfect balance, fruity finish, served chilled, refreshing blend of sangiovese, merlot, and cabernet, with fruit and floral notes of raspberry and cherry | slightly dry | pasta w/ seafood,, Ahi tuna, carbonara, capricciose, 28. Organic mesclun greens, balsamic dressing, Arugula, goat cheese, toasted pignoli, blood orange vinaigrette. Pro Tip: it’s across from Mike’s Pastry Inc - leave room for dessert.More. Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, parmigiano, cream. 78), a cozy breakfast and lunch spot in Brockton. 2017 Falanghina, Masseria Fattasi. It was all so good! Great with Carbonara, Penne Gorgonzola, well balanced, warm, Loud upfront vanilla followed by chocolate whispers over blueberry and boysenberry, fruit, tannic tones | filets, Brasato, lamb, meatballs, Sunday Macaroni, 100% Nebbiolo, dried and full bodied palate, well structured with a long and aromatic finish, hint of rose petals and violets. fresh potato pasta dumplings in basil, tomato sauce, topped with fresh stracciatella. Il Molo. Carmelina Restaurant Fresh Market Cuisine 7501 Woodbine Ave. , Markham , ON , … Carmelina's gift cards are the perfect gift for friends and family. Zagat's guide to the top restaurants. Campania. Do they accept credit cards or just cash? Dry and elegant, well rounded and full bodied | try with risottos, Sunday macaroni, and crazy alfredo, 42. ADVERTISEMENT. We are always striving to keep our food fresh, flavorful and true to our culinary traditions. Local cuisine, Italian, Vegetarian Friendly, Vegan Options. 12. Roasted meats, risottos, rich pasta, truffle, 50. Stuffed calamari … I had the rotelli in a cream tomato sauce... killer good! Alphonse Mellot, Sancerre, Loire Valley, the wine is sophisticated | it has a strong mineral texture and fine ripe citrus and pear fruits shot through with acidity. Also available as risotto spada, Meaty and tender cuttlefish in its own ink sauce with garlic and tomato. Tender, savory octopus with potatoes, olives, onions, cannellini, tomato. Large open front overlooking all the action on Hanover St, the main street in the North End. Served every day. It was so good we went back for dinner. Ovals of fried japanese eggplant with tomato sauce, parmigiano, and basil. We currently only take reservations online using Yelp Reservations. The Barrata cheese was awesome . Please make sure you confirm your reservation day of by replying ‘1’ (confirm) or ‘3’ (cancel) to your confirmation text. Dark color, pure fruit, balance, power, and velvety tannins | flavors of plums, cherries, orange peel, earth, licorice, cedar, and smoke, 30. A North End restaurant plans to move to a new, larger location: Carmelina’s will relocate from 307 Hanover St. to 124 Salem St., according to Boston Restaurant Talk. We shared the recommended dishes of Crazy Alfredo and Sunday Macaroni. 3 menu pages, ⭐ 2657 reviews - Carmelina's menu in Boston. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. You will not be disappointed! One thing to note, they don't have a full bar, so plan accordingly.More. Barrique "Soffio" Colle al Vento, Primitivo, Puglia, original Zinfandel, Full Body, Smooth on the palate with a dry finish pairs well with creamy pasta dishes, ruby red, hints of spice and truffles. Découvre aussi les photos et conseils de visiteurs. Brunello di Montalcino, Col D’orcia, Montalcino, rich ruby red with garnet overtones, darker fruit, earthy with harmonious and persistent finish | heavier meats, creamy, seared rare, mandoline potatoes, sweet and hot peppers, moroccan olive dressing, mussels steamed in a garlicy marinara sauce, shrimp sautéed with razor sliced garlic, extra virgin olive oil, lemon, shrimp sautéed with garlic and capers, spicy vodka tomato sauce, and tossed with capellini pasta, popped open with garlic, cherry tomatoes, touch of hot chile, ovals of fried sweet japanese eggplant with tomato sauce, morsels of parmesan, and basil, cherry tomatoes, fresh mozzarella, basil, parmigiano ***Note- this is a hot dish, not a salad.***. Carmelina’s opened in 2012 and is located on Hanover Street in the heart of Boston's famous Little Italy (a.k.a The North End). Offered in multiple denominations starting at $25. sautéed with mushrooms, prosciutto, and marsala wine, finished with smoked mozzarella, panko encrusted, lightly fried, lemony arugala salad, fresh burrata, heirloom cherry tomatoes, 16 oz stuffed with prosciutto, smoked mozzarella, roasted garlic-tomato sauce, choice of roasted fish with garlic/pistachio crust and deep blood orange-saffron sauce, today’s catch roasted with garlic, xvoo, atop rapi greens, organic mesclun greens, balsamic dressing, fresh lemon juice, xvoo, oil cured olives, shaved parmigiano, thin sliced beets, Vermont goat cheese, lemon, crushed pistachio, aged balsamic, Risotto Milanese | Sautéed Rapi Greens | Rigatoni with Tomato Sauce, Carmelina's, 307 Hanover St, Boston, MA, 02113. An excellent and mildly sweet Riesling, fruit forward crisp on palate, crisp, round and lively with beautiful minerality, 8. During Covid so they did have outdoor dining, but I’m not sure if that the norm. My son choose it after reading reviews. This is truly like taking a trip to an Italian restaurant in a little Italian village. Smoked mozzarella, tomato sauce, w/ rigatoni, chicken, sausage, sweet roasted red peppers, in a spicy alfredo sauce, fettuccine, meatballs, Sulmona sausage, and beef rib in a savory tomato sauce, dollop of whipped ricotta. Chicken sautéed with mushrooms, prosciutto, and marsala wine, finished with smoked mozzarella. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. Tropical fruit bouquet, slightly dry and smooth finish. Menu. * Menu items and prices are subject to change without notice and are displayed for informational purposes only. If you find we are booked for the date requested, please try our NEW sister restaurant, Domenic’s, located around the corner at 54 Salem St where you will find the same family recipes and new inspired dishes from the heart and soul of Little Italy. Going back the next time we are in Boston. garlic and rosemary, artichoke hearts, served aside lemony Arugula salad. Spicy puttanesca sauce finished with cauliflower puree, toasted breadcrumbs. We shared and ordered different meals. We can not take reservations over the phone. Grecanico, Chardonnay, Viognier and Fiano | lemony seafood sauces, Pasta with cream sauce. A nice big portion comes ready to heat in re-usable microwaveable containers yes, we have gluten-free pasta for … Stuffed calamari simmered in tomato zucchini sauce. We were both slightly disappointed by the food given the restaurant … Carmelina's North End Italian, Restaurants 307 Hanover St. , Boston MA 02113 | (617) 742-0020 | carmelinasboston.com Menu Check out the menu for Carmelina's.The menu includes and main menu. Also available as risotto al nero. Went to Carmelina’s for lunch. Carmelina’s is a small Italian red sauce restaurant in the North End. 1/2 portion as appetizer or as a pasta course only. Carmelina’s interior is designed as an open kitchen, reflecting a mother-approved cooking space. Floral notes of grapefruit and stone fruit. Price was reasonable. Intimate Italian dining in the North End. ČeÅ¡tina English Español Indonesian Italian Polish Português (BR) Português (PT) Slovenčina Türkçe Vietnamese. BOSTON (CBS) — There are few foods that will warm you up like a big bowl pasta, and whether it’s smothered with tomato sauce, tossed in gorgonzola cream, or loaded with chicken, sausage, peppers and alfredo, nobody does Italian comfort food like Carmelina’s. Hot shrimp was excellent. Valet is temporarily closed due to the north end patios. Egg dipped chicken breast, white wine and lemon sauce, sautéed spinach. Carmelina’s is a small Italian red sauce restaurant in the North End. The longer version: the food here is absolutely delicious. only $10.00 grab & go check the grab & go menu only $10.00 . Toast your evening out at this restaurant with a glass of beer or wine from their lengthy drink list. My fiancé had the chicken parm and she LOVED it. 16 oz center cut rib chop stuffed with prosciutto, smoked mozzarella finished with roasted garlic, tomato sauce, Veal scallopini sautéed with fresh artichoke hearts, pignoli nuts, and crab, finished with a lemon and tarragon sauce, Veal scallopini‏‏ sautéed with rock shrimp, roasted shallots, in a fresh orange and cognac sauce, Todays catch‏‏ baked with a garlic and pistachio sauce on deep blood orange and saffron sauce with fresh artichokes, Grade “a” ahi tuna steak pan roasted with garlic and xvoo, atop sautéed rapi greens or sautéed escarole and beans, Grade “a” swordfish pan roasted with san marzano cherry tomatoes, garlic, capers, olives, hint of sicilian oregano. The food was delicious! Also available as risotto tartufo, In a spicy puttanesca sauce, with angel hair. Current regulations: All guests must be paid and out by 10 pm, as noted by the Governor and state. For Italian fare that doesn't mess around, Carmelina's in Boston is home to top-notch ratings and reviews. umbrian sangiovese with a touch of barbera, and sagrantino. Menu. Seared rare, fried mandoline potatoes, roasted sweet and hot peppers, moroccan olive dressing. In a white wine, lemon sauce or in tomato sauce. Découvre le menu pour Carmelina's.The menu includes and main menu. Note: your question will be posted publicly on the Questions & Answers page. Seared rare, fried mandoline potatoes, roasted sweet and hot peppers, moroccan olive dressing. Nielson, Pinot Noir, Santa Barbra CA, the 2016 vintage opens with notes of brambly red fruit and cherry, mingling with hints of rose petals and leading to an attractive freshness on the palate, 33. Chicken, Sausage, and really tasty food carmelina ’ s interior is designed as an open kitchen reflecting... 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Friends and family bouquet, slightly dry and elegant, well rounded and bodied. Viognier and Fiano | lemony seafood sauces, pasta with cream sauce with smoked.! 'S and we could not be happier and really tasty food diners can their! 280 Hanover St, the main street in the North End out at this?. On carmelina's menu boston … Italian restaurant in Boston current regulations: all guests must be and... Party or cancel due to rain etc perfectly and excellent, and Rib... Crazy Alfredo which I highly recommend Riesling, fruit forward crisp on palate, crisp, round lively! Was delicious as were the drinks porcini, shiitake and Oyster mushrooms, garlic, tomato St the! Thanks goes out to our dedicated team that made our twist on traditional Italian a.... Get full and take home orange vinaigrette: Italian restaurant and bar South. Alfredo sauce, fettuccine Ave., Markham, on, … Italian in. They did have outdoor dining, but always... had to settle in... 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